The best part of the oat is what you don't see. These toasty flakes made from rolled oat pearls are high in fibre and low in saturated fat. They add a nutritional punch to your favourite muffin, cookie and apple crisp recipe, and are part of a healthy breakfast. Healthy living begins with the benefits of pure oats.
Microwave: In a mug or bowl, mix 1/3 cup Only Oats™ with 1/2 cup water and heat on high for 4 minutes. Stir and let stand.
Kettle: Place 1/3 cup Only Oats™ in a bowl or mug. Add 1/2 cup boiling water. Stir, let stand 4 minutes and serve.
Stove-Top: In a saucepan, mix 1/3 cup Only Oats™ with 1/2 cup water. Bring to a boil, remove from heat, stirring occasionally until desired consistency is achieved.
Enjoy hefty flakes on their own or top with fresh fruit and yogurt to make a healthy breakfast.