Hidden under the guise of rich chocolate, this muffin is packed with fibre and nutrition. Pack it in a lunch or dress it up for a fancy dinner dessert. It is the ultimate treat for chocolate lovers!
Whole oat flour, white sugar, cocoa powder, baking powder, salt, baking soda, xanthan gum
Combine 2 cups Only Oats™ Decadent Chocolate Muffin Mix with 1/3 cup canola oil, 4 lightly beaten eggs and 1/4 cup water. Mix just until batter is moist and combined. Pour into greased or lined muffin pans. Bake at 375°F for 12-15 minutes.